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Star anise: Quiz

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Question 1:
What classis does Star anise belong to?

Question 2:
What is the binomial of Star anise?
Amblycercus holosericeus
Phoenix acaulis
Neoregelia ibitipocensis
Illicium verum

Question 3: Star anise, star aniseed, badiane or Chinese star anise, (Chinese: 八角, ________: bājiǎo, lit.
ISO/IEC 8859-8PinyinISO/IEC 8859-3ISO/IEC 646

Question 4: Recently, star anise has come into use in the West as a less expensive substitute for anise in baking as well as in ________ production, most distinctively in the production of the liquor Galliano.
VodkaEthanolDistilled beverageAlcoholic beverage

Question 5: It is widely grown for commercial use in ________, India, and most other countries in Asia.
Province (China)ChinaTime in ChinaReligion in China

Question 6: It is widely used in Chinese cuisine, in ________ where it is a major component of garam masala, and in MalayIndonesian cuisine.
Pakistani cuisineIranian cuisineIndian cuisineBangladeshi cuisine

Question 7: As a warm and moving herb, star anise is used to assist in relieving cold-stagnation in the middle jiao, according to ________.
Public health-care in ChinaTraditional Chinese medicineSevere acute respiratory syndromeHerbalism

Question 8: Shikimic acid, a primary feedstock used to create the anti-influenza drug ________, is produced by most autotrophic organisms, but star anise is the industrial source.
Pandemic H1N1/09 virusOseltamivir2009 flu pandemic vaccine2009 flu pandemic

Question 9: Star anise contains ________, the same ingredient which gives the unrelated anise its flavor.
DEETEthanolEstragoleAnethole

Question 10: It is also used in the production of sambuca, pastis, and many types of ________.
WineAbsintheAlcoholic beverageVodka







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