| Question 1: The first restaurant opened in 1951 on St-Hubert Street in ________, just south of Beaubien Street. | |||
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| Question 2: St-Hubert BBQ Ltd is a privately held chain of Canadian casual dining restaurants best known for its rotisserie ________. | |||
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| Question 3: St-Hubert once had a presence throughout eastern Canada, but it now has few locations outside its home province of ________, where it remains a dominant chain. | |||
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| Question 4: St-Hubert is the 16th largest restaurant chain operating in ________. | |||
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| Question 5: Other locations are found in Ottawa, Cornwall, Bathurst, and ________. | |||
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