| 16th | Top Indian snacks |
| Question 1: Muri is a staple food in many parts of North Karnataka, Bengal and ________. | |||
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| Question 2: Puffed rice is a type of puffed grain made from ________; usually made by heating rice kernels under high pressure in the presence of steam, though the method of manufacture varies widely. | |||
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| Question 3: A traditional puffed rice called muri is made by heating rice in a ________-filled oven. | |||
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