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Panamanian cuisine: Quiz

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Question 1: Common ingredients are maize, rice, wheat flour, plantains, yuca (________), beef, chicken, and seafood such as corvina, shrimp, and lobster.
Sweet potatoPhilippinesCassavaFood and Agriculture Organization

Question 2: ________ has its own unique and rich cuisine.
PanamaNicaraguaCosta RicaDominican Republic

Question 3: ________ which can be made either from flour or corn, and stuffed with meats, cheeses, or even sweet (dessert) fillngs like fruits and manjar blanco (dulce de leche).
Argentine cuisineArgentinaEmpanadaPuerto Rican cuisine

Question 4: Panamanian cuisine is a unique mix of ________, Spanish, Native American cooking and dishes, reflecting its diverse population.
African UnionAfrican slave tradeAfrican peopleScramble for Africa

Question 5: As a land bridge between two continents, ________ is blessed by nature with an unusual variety of tropical fruits, vegetables and herbs that are used in native cooking.
Dominican RepublicNicaraguaCosta RicaPanama







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