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Mung bean: Quiz


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More interesting facts on Mung bean

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Question 1:
What kind of animal is a Mung bean?

Question 2:
What classis does Mung bean belong to?

Question 3:
What is the binomial authority of Mung bean?
Freyer, 1846
Thomas, 1889
H. Luther
R. Wilczek

Question 4:
What family does Mung bean belong to?

Question 5:
What is the binomial of Mung bean?
Phoenix acaulis
Vigna radiata
Hypericum fieriense
Guzmania claviformis

Question 6: In East China and ________, mung bean paste is a common filling for Chinese mooncakes.
Taiwanese aboriginesTaiwanese peopleTaiwanPhilippines

Question 7: In Kerala, it is commonly used to make the parippu preparation in the Travancore region (unlike ________ and Malabar where toor dal, tuvara parippu, is used).
KannurKollamKochi, IndiaKodungallur

Question 8: In ________, the boiled and shelled beans are used as filling in glutinous rice dumplings eaten during the dragon boat festival (端午节).
Province (China)ChinaReligion in ChinaTime in China

Question 9: Mung batter is used to make crepes named pesarattu in ________, India.
TelanganaHyderabad, IndiaAndhra PradeshMaharashtra

Question 10: These variations of ________ have been used regarding the same plant species.


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