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Lemon: Quiz

  
  
  
  

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More interesting facts on Lemon

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Question 1:
What genus does Lemon belong to?
Paratrachea
Celtis
Haematopus
Citrus

Question 2: In 1747, James Lind's experiments on seamen suffering from scurvy involved adding ________ to their diets through lemon juice.
Vitamin B12Vitamin C megadosageFolic acidVitamin C

Question 3: The exact origin of the lemon has remained a mystery, though it is widely presumed that lemons first grew in India, northern ________, and China.
CambodiaBurmaSingaporeVietnam

Question 4: The acid neutralizes the ________ in fish by converting them into nonvolatile ammonium salts.
PyridineAmineAmideAlcohol

Question 5: Lemons, alone or with oranges, are used to make ________.
French languageMarmaladeFruit preservesSpain

Question 6: Insecticide - The d-limonene in ________ is used as a non-toxic insecticide treatment.
Orange (fruit)CitrusLime (fruit)Lemon

Question 7: Lemon myrtle is popular in foods that curdle with lemon juice, such as ________ and ice cream.
CheesecakeQuark (cheese)Italian cuisineGerman cuisine

Question 8: ________ - Lemons were the primary commercial source of this substance prior to the development of fermentation-based processes.
Carbon dioxideCitric acidEthanolAcetic acid

Question 9: The fruit is used for culinary and nonculinary purposes throughout the world – primarily for its juice, though the pulp and rind (zest) are also used, mainly in ________ and baking.
MeatFoodCookingStew

Question 10: This makes lemon juice an inexpensive, readily available ________ for use in educational science experiments.
Acid dissociation constantOxygenAcid–base reactionAcid
















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