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Did you know ...

• the Anglo-Dutch multinational Unilever has patented several antifreeze proteins produced by a species of kidney lichen, due to their ability to modify ice formation in frozen foods?
• although most famous for inventing the Quarter Pounder (pictured), Al Bernardin felt that his most important contribution to McDonald's was his development of frozen french fries?
• Boneless Fish is a Japanese frozen food made from fish, which is deboned by hand and then glued to its original shape using a food-grade enzyme?