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Candy bar: Quiz

  
  

Question 1: A candy bar (called a chocolate bar in Commonwealth English, where the word candy refers specifically to sugar candy) is a form of confectionery usually packaged in a bar or log form, often coated with ________, and sized as a snack for one person.
ChocolateTheobroma cacaoHot chocolateCocoa bean

Question 2: But within that term, a wide variety of products exist, ranging from solid chocolate bars to multiple layerings or mixtures of ingredients such as nuts, ________, caramel or fondant.
FruitFlowering plantSeedVegetable

Question 3: In the U.S., most candy bars started out priced at ten cents, down to five cents during the ________, and back to ten after World War II.
Federal Reserve SystemGreat DepressionRepublican Party (United States)United States

Question 4: In addition to these main ingredients, it may contain ________ such as soy lecithin and flavors such as vanilla.
Cream (pharmaceutical)ColloidEmulsionDosage form

Question 5: A chocolate bar is a confection in bar form comprising some or all of the following components: cocoa solids, cocoa butter, sugar, ________.
MaizeRiceSoybeanMilk

Question 6: The relative presence or absence of these components form the subclasses of ________, milk chocolate, and white chocolate.
Chocolate chipCocoa beanTypes of chocolateOutline of chocolate

Question 7: The introduction of chocolate as something that could be eaten as is, rather than used to make beverages or desserts, resulted in the earliest bar forms, or ________.
Intraperitoneal injectionTabletCapsule (pharmacy)Pill (pharmacy)

Question 8: The first wrapped chocolate bar, which is still being produced, was the Hershey bar, produced by ________ in 1900.
Kit KatScharffen Berger Chocolate MakerKrackelThe Hershey Company
















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