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César Ritz: Quiz

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Question 1: Ritz enjoyed a long partnership with ________, the famous French chef and father of modern French cooking.
Savoy HotelAuguste EscoffierCésar RitzFrench Riviera

Question 2: In 1878, he became the manager of the Grand Hôtel National in ________ and held the same position, in parallel, at the Grand Hôtel in Monaco until 1888.
St. GallenBernSwitzerlandLucerne

Question 3: He began his career at Le Splendide, a hotel in Paris and was maître d'hôtel at Chez Voisin, a restaurant which closed following the ________ of 1870.
Franco-Prussian WarOtto von BismarckAlsace-LorraineGerman Empire

Question 4: Ritz was born in Niederwald, ________, to a farming family.
ArmeniaSwitzerlandDenmarkLithuania

Question 5: Ritz died in Küssnacht, near ________, Switzerland at the age of 68.
ChurBernLucerneSt. Gallen

Question 6: In 1898, he opened the celebrated Hôtel Ritz in the Place Vendôme, ________.
ParisÉvry, EssonneMarseilleVersailles

Question 7: He went on to open The Ritz Hotel in ________, United Kingdom in 1906, which became one of the most popular meeting places of the era, for the rich and famous.
BerlinLondonMoscowStockholm

Question 8: The Hotel Ritz Madrid in Madrid, Spain opened in 1910, inspired by King ________’s desire to build a luxury hotel to rival the Ritz in Paris.
Infante Jaime, Duke of SegoviaAlfonso XIII of SpainCharles III of SpainJuan, Count of Montizón

Question 9: César Ritz (23 February 1850 – 24 October 1918) was a famous Swiss hotelier and founder of several hotels, most famously the Hôtel Ritz, in Paris and The Ritz Hotel in ________.
MoscowStockholmBerlinLondon







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