| Question 1: Armagnac (French pronunciation: [aʁmaˈɲak]) is a distinctive kind of brandy or eau de vie produced in the Armagnac region in Gascony, southwest ________. | |||
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| Question 2: The resulting spirit is then aged in ________ barrels before release. | |||
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| Question 3: It is ________ from wine usually made from a blend of grapes including Ugni Blanc, Colombard, and Baco 22A, using column stills rather than the pot stills used in the production of Cognac. | |||
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| Question 4: The Armagnac region lies between the Adour and Garonne rivers in the foothills of the ________. | |||
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